We have seen big boys toys shows, boat shows, sports car shows, it’s about time someone had a show all about women. This is it! And it is coming back to Paducah. All in one location and under one roof, you’ll find everything you can imagine and things you never have. We will have demonstrations, food samples, a chocolate fountain, cooking demonstrations, door prizes, hands on demonstrations and nearly 60 exhibitors set up just waiting to offer something special to each of the ladies participating that day.
We have once again secured over ten thousand dollars in door prizes
to be given away throughout the day,
including several exquisite pieces of gold and diamond jewelry.
(Click here to view jewelry)
Advance tickets are available at all Regions Bank locations for $3 or you may purchase tickets at the door for only $5.
Returning to this year's expo we will feature demonstrations throughout the day with Stampin' Up! and Creative Memories. Ladies come and learn how to scrapbook without using scissors! With paid admission to the expo, both companies offer FREE make & take sessions all day long.
We are excited to present VIP seating during the cooking demonstration again this year. For $30, each VIP participant will receive prime reserved seating in the first two rows of the demonstration area for each cooking demonstration throughout the day. These are the ONLY guaranteed seats available. All other seating will be on a first come-first served basis for each demonstration. In addition our VIP’s will be guaranteed samples from every demonstration. Only thirty tickets will be sold. All VIP tickets are non-refundable. To purchase tickets, click on the logo above. For more information call 270-554-TALK.
Saturday, March 20th, 9am to 5pm
Former Goody’s Building at Kentucky Oaks Mall
Paducah, KY
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CONTEMPORARY OB/GYN of Western Kentucky |
Susan K. Mueller, M.D. of Contemporary OB/GYN of Western Kentucky will address key health issues that face today's woman.
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Artisan Kitchen in Mid-Town Paducah |
David Jones & Karla Lawrence, owner and executive chefs at Artisan Kitchen, are dreaming up and preparing recipes for all kinds of occasions. David and Karla will be joined by local celebrity chefs highlighting international flavor throughout the day.
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Whaler's Catch in Downtown Paducah |
Tommy Amadon who has been cooking with Whaler's for over 15 years and cooked with owner John Harris for 11 years in Florida, will show us how to prepare something cajun this year.
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Pasta House Co. in Paducah |
Bob Hoppmann, owner and hands-on manager of the Pasta House Company, will be preparing another specialty. He is always entertaining and will surely be telling us all about his new location in Jordan's Crossing, not too far from the site where this event is taking place.
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Di Fratelli's Ristorante in Downtown Paducah |
Kenneth White has 16 years of experience, and graduated from the Orlando Culinary Academy LeCordon Bleu, Magna Cum Laude, in 2003. Ken is amazing with all parts of the Di Fratelli menu, with desserts being one of his specialties |
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C C Cohen Restaurant in Downtown Paducah |
Scott Hocker: A self taught student in the culinary arts. Kitchen Manager and Executive Chef of C.C. Cohen Restaurant for the past 14 years. |
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Mother Duncan's in Downtown Paducah |
Brian Kelley from Mother Duncan's in downtown Paducah will join us at 3 p.m. |
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